0 Full-screen Pineapple SaladApril 8, 2016Ingredients1/2 fresh pineapple, cubed-bite size 1 medium cucumber, peeled and chopped 1 avocado, peeled pitted and chopped 1/4 red onion, minced 1/2 bunch cilantro leaves, chopped 1/2 jalapeno, seeded and finely chopped 1 lime, juiced 1 tbsp Tantillo California Extra Virgin Olive Oil Sea Salt and Pepper to tasteDirections1Stir all ingredients together in a large bowl and serve chilled. Buon Appetito! close full screen 00:00 0 Reviews Cancel replyYour name ...Your email ... Your review ...All fields are required to submit a review. Notify me of new posts by email.