0 Full-screen Blood Orange Caprese April 6, 2016 Ingredients2 blood oranges, peeled and sliced2 on-vine tomatoes, sliced4 slices fresh mozzarella, sliced 1/2 inch thick5 mint leaves, torn Drizzle of Tantillo Bliss Directions1Layer blood orange, tomato, and cheese in alternating order. 2Sprinkle mint on top, and drizzle Tantillo Bliss. Buon Appetito! **Courtesy of Stephanie Tantillo and Tony Tantillo’s Table close full screen 00:00 0 Reviews Cancel reply Your name ... Your email ... Your review ...All fields are required to submit a review. Notify me of new posts by email.