Rating
Tantillo Recipes
 3 slices bacon
 1 tomato, sliced
 2 iceberg lettuce
 2 slices provolone (or substitute your favorite cheese)
 Italian Semolina Bread- cut to desired sandwich size
 Drizzle of Tantillo California Extra Virgin Olive Oil
 Drizzle of Tantillo Bliss
1

Cook bacon in a frying pan on medium heat until crispy.

2

Remove bacon slices from pan and pat with a dry paper towel to de-grease.

3

Split open Italian bread, add iceberg, tomato, bacon, provolone.

4

Drizzle Tantillo California Extra Virgin Olive Oil and Tantillo Bliss. Enjoy while bacon is hot! Buon Appetito.

Ingredients

 3 slices bacon
 1 tomato, sliced
 2 iceberg lettuce
 2 slices provolone (or substitute your favorite cheese)
 Italian Semolina Bread- cut to desired sandwich size
 Drizzle of Tantillo California Extra Virgin Olive Oil
 Drizzle of Tantillo Bliss

Directions

1

Cook bacon in a frying pan on medium heat until crispy.

2

Remove bacon slices from pan and pat with a dry paper towel to de-grease.

3

Split open Italian bread, add iceberg, tomato, bacon, provolone.

4

Drizzle Tantillo California Extra Virgin Olive Oil and Tantillo Bliss. Enjoy while bacon is hot! Buon Appetito.

Italian BLT