Light Tuna Salad
April 8, 2016
1In a large bowl, mix tuna, olives, salt and scallions.
2Separately in a small bowl whisk together hummus and Tantillo California Extra Virgin Olive Oil until it’s creamy.
3Add more olive oil if hummus is too thick.
4Mix in hummus with tuna and stir in tomatoes & pepper.
5Squeeze lemon in bowl, mix and serve tuna salad. Buon Appetito!