0 Full-screen Mushroom SteakApril 8, 2016Ingredients Shiitake mushrooms, sliced Thyme springs Canola oil Ribeye steak Salt PepperDirections1Saute shiitake mushrooms in oil with thyme. Remove from pan when cooked (leave thyme).2Add more oil to pan, and cook the ribeye 2-3 minutes each side. Add mushrooms back to the pan. close full screen 00:00 0 Reviews Cancel replyYour name ...Your email ... Your review ...All fields are required to submit a review. Notify me of new posts by email.