0 Full-screen Sweet Peppers and Sausage April 8, 2016 Ingredients 1 tbsp. Tantillo Extra Virgin Olive Oil 2 links apple chicken sausage, sliced ½ Vidalia onion, sliced 1 yellow bell pepper, chopped 2 tsp fresh thyme, leaves only-chopped Sea salt and black pepper to taste Directions1Over medium heat in a sauté pan, add Tantillo Extra Virgin Olive Oil, next add sausage. Heat up, stirring occasionally for 3 minutes. 2Add Vidalia onions and yellow bell peppers. Continue to stir until onions and pepper are cooked. 3Add fresh thyme.Serve hot, sea salt and black pepper to taste. Buon Appetito!**Courtesy of Stephanie and Tony’s Table close full screen 00:00 0 Reviews Cancel reply Your name ... Your email ... Your review ...All fields are required to submit a review. Notify me of new posts by email.